Section 10: Organizational Chart
Company hierarchy and key personnel for food safety and quality management.
👑
Luis Gonzalez
Owner
👑
Elio Gonzalez
Owner
💼
Esperanza
Vice President
🏭
Anthony Perez
Plant Manager
📄
Edna Fernandez
Office Assistant
🔬
Brandon Terrell
Quality Manager
Food Safety & Compliance
👨🔧
Juan Torres
Production Supervisor
Operations
🔧
Frank Aguilar
Maintenance
Facilities & Equipment
👥
Production Team
Employees (x35)
Line Operators & Sanitation